Alikaleo Park offers colorful, funky kids activewear with UPF protection designed for every child under the sun. Building on a family legacy since 1953, the brand delivers fun, functional, and sun-safe clothing made for everyday adventures and play

Bizia Surf & Coffee Bar is a full-service café and specialty surfboard retailer based in Wahiawā. Surfboards are crafted onsite from invasive albizia wood using digital fabrication and classic chambered designs. The café and showroom offer a thoughtfully curated experience rooted in Hawaiian surf culture.

Farm to Fudge crafts premium, small-batch dark chocolate coconut fudge on Maui. Vegan, gluten-free, and made with locally and organically sourced ingredients, their creamy fudge prioritizes nutrient density and allergen-free indulgence, offering a healthier, decadent dessert rooted in simplicity and quality.

Founded in 2016 by nine farmers on Hawaiʻi Island, Hawaiʻi ʻUlu Co-op is a farmer-owned collective revitalizing ʻulu (breadfruit) as a staple crop. Now representing over 100 growers statewide, the co-op promotes food security, sustainability, and ʻāina-based agriculture across Hawaiʻi.

Honua Skincare was founded in 2015 by Hawaii-born esthetician Kapua Browning and her ʻohana. Using traditional Hawaiian botanicals and healing knowledge alongside modern technology, they create spa-grade, plant-based products designed to address the root causes of skin conditions for all skin types and ages.

Kauai Hemp Co. is a CBD wellness brand based on Kaua‘i, crafting products from organically grown hemp through a seed-to-shelf process. It blends multigenerational farming traditions with modern innovation, to create clean, effective formulas rooted in the healing energy of Hawai‘i.

Kris Goto creates original artwork inspired by Japanese heritage and Hawaiian island culture. The company offers framed originals, giclee prints, apparel, stationery, and custom commissions, delivering vibrant, contemporary pieces that reflect both tradition and modern island life.

Okonokai offers seasonings and snacks made from Hawaii-grown and harvested seaweed, naturally rich in protein, fiber, and antioxidants. Inspired by island flavors, their nutrient-packed products provide a delicious and wholesome way to enjoy the bounty of Hawaii’s ocean.

To Be Hawai'i crafts luxury bath, body, and home products using natural, organic, and locally sourced ingredients. Their eco-conscious packaging and handcrafted formulations deliver effective self-care solutions, helping customers feel good about what they use and proud to support sustainable, quality-driven brands.

Waiwaolani is a Hawai‘i-based clothing brand offering cool, comfortable everyday wear designed for the whole family. Featuring native Hawaiian species unique to the islands, their apparel raises awareness about the importance of these species in sustaining Hawai‘i’s watersheds and environment.

Averylily is an interior design studio founded by Avery Solmssen and Lily Kanter. In addition, Averylily is curating a retail component with goods by Hawaiian artisans and artisans abroad. The initial offering will be a move-in basics collection for new home owners; bedding, bath, decorative throw pillows and tabletop. The collection is scheduled to launch summer of 2023.

Brianne & Co. is a hand made jewelry line crafted by Brianne Light. Her simple, minimalistic jewelry has an incredible variety from local Kaua’i sea glass and shells to unique stones, genuine pearls and precious metals. Each piece is intended to extenuate the durability and elegance every woman has within her.

Founded over 25 years ago, Hawaiian Rainforest Naturals was inspired by Hawaii Island’s rainforest energy and the teachings of Kumu, Kahuna Lapa'au Morrnah Simeona. Trained in Hawaiian plant medicine and energy healing, this mother‑daughter team creates exceptional flower essences, body care, and spa products from locally grown and wild ingredients.

Hawaiian Soda Co was founded on Oahu by Caesar and Gina Ho. Our expertly crafted sodas feature real fruit juice, crisp fizz, and prebiotics. Added sugar? Nope. Artificial Junk? None. Preservatives? Not here, brah. We’re the better for you option, that tastes Fizzing Good.

At Hobbs Tea, Kauai-raised founder, Jamie Lyons, makes Hawaii-grown tea that helps protect endemic Hawaiian species and their habitats. Eco-friendly sachets and packaging are 100% plant based, fully compostable, and free of toxins and plastic. Each Organic tea is sustainably grown and truly clean from farm to cup.

Kaka’ako Kasuals is a footwear company that provides comfortable slippers and water shoes for the entire 'ohana. The Native Hawaiian, wahine owned company was founded by mother-daughter duo Napualani and Kiani Wong in 2019. Each pair is designed with intention to reflect our island home.

Hā Tonics founders, Ola & Puna Tripp, design super-food products such as cold-pressed juices and nutraceuticals in an effort to help heal Hawai’i. Their company currently has three Health Cafes on Big Island where they aspire to educate, encourage and equip people with the tools they need to thrive.

Founded in 2012 by mother‑daughter duo Kim and Jade‑Alexis Ryusaki, Lotus & Lime is a Native Hawaiian fashion brand on O‘ahu. Blending Hawaiian and Japanese heritage, they craft unique resort wear, hand‑painted wearable art, and one‑of‑a‑kind pieces with a small team of talented, hardworking women.

Maui Chili Chili Oil - the ultimate game-changer for any dish, is a Szechuan-style chili oil with garlic and onion bits. This condiment is available in stores island-wide and can be shipped anywhere in the US. This small-batch operation on Maui is so good, so good, we named it twice!

Sweet Land Farm is a goat dairy and farmstead creamery born from Emma McCaulley’s passion to combine her culinary training and family tradition of dairy farming. Raising the animals with care and constantly striving to perfect her craft of cheese making from our goats amazing milk is the primary goal of this operation.

UBAE was founded in 2017 by Adrienne-Joy and Jeremy Jataas. Ube, being a staple in many Filipino households, is used as a base in all the desserts that UBAE has to offer. From cheesecake to cookies, UBAE is eager to share a piece of their culture with the world.

Biologist Che Katsu Frausto founded Advance Wildlife Education, which offers educational products like keiki coloring books with hand-drawn artwork and clothing to raise awareness about Hawai‘i’s endangered wildlife through outreach and information.

Founded by Emma Wo, ava + oliver creates safe, modern baby lifestyle products made from 100% non-toxic, food-grade silicone and cruelty-free vegan leather. Their designs prioritize health and safety by being free of phthalates and other harmful chemicals.

David Shepard Hawai‘i is an aloha wear designer created by biologist-turned-designer David Shepard. The brand features hand-drawn artistic representations of native Hawaiian plants, with a strong focus on conservation and awareness for Hawai‘i’s natural environment.

Maui-based Native Hawaiian lei maker Britney Alejo-Fishell founded Haku Maui, specializing in traditional Hawaiian lei and lei-making workshops. The company honors Hawaiian cultural practices by teaching the art of lei crafting, offering hands-on experiences that connect participants with the Islands’ heritage and natural beauty.

Founded by Chloe Blake and Kalei Marston, Kaua‘i Sweet Shoppe is a family-owned confectionery company specializing in small-batch, handcrafted caramels and chocolates. Made on Kaua‘i, their sweets showcase local flavors and ingredients, creating staple treats that reflect the spirit and taste of the islands.

Native Hawaiian designer Alexis Akiona leads Lexbreezy Hawai‘i, crafting aloha and resort wear that blends modern style with authentic local culture. The brand celebrates Hawai‘i’s heritage through contemporary designs that resonate with both residents and visitors seeking island-inspired fashion.

Founded by former teacher April Hail, Keiki Kaukau creates quality toys, books, and games inspired by Hawai‘i’s mixed-plate culture. Their wooden play food sets celebrate local favorites while supporting the community by donating five meals to Hawai‘i Foodbank for every set sold.

Founded by Alohilani Keohuloa, Pō Naturals blends ancient Hawaiian plant medicine with holistic practices to handcraft herbal body care products, from healing balms to salves, rooted in tradition.

Revive Glassworks, founded by Matt Laundrie, transforms repurposed glass bottles into stunning, functional through a refined process that mixes advanced machinery with craftsmanship. The company gives new life to discarded materials, creating eco-conscious glassware that prioritizes sustainability in every piece.

Surf Shack Puzzles is a Native Hawaiian wahine-owned and ʻohana-operated company that highlights Hawai‘i-inspired artwork designed by female artists such as Punky Aloha Studio and Aloha de Mele through handcrafted puzzles.

Tag Aloha Co., created by Alana and Kainoa Penaroza alongside AJ White, is a conscious beachwear accessories brand offering premium, sustainable products like bags, pareos, hats, and pillows. Proudly Hawai‘i’s first Fairtrade Certified business, they donate a portion of proceeds to Surfrider O‘ahu and AccessSurf.

Founded by self-taught artist JT Ojerio, Aloha de Mele creates bold artwork inspired by Hawai‘i’s beauty, land, culture, and people. From striking silhouettes to intricate lei po‘o, each piece is designed to share good vibes and the aloha spirit wherever you are.

Banán is best known for transforming Hawai‘i-grown bananas and other island ingredients into refreshing, dairy-free frozen treats. One of their most popular toppings, a housemade Mac Nut Honey Butter made with Big Island macadamia nuts and O‘ahu honey, is now available in jars to enjoy at home or on the go.

After years of gardening in Kula, Maui, Justin Orr and Katie Cook began crafting small-batch hot sauces using homegrown peppers and fresh, local ingredients. Today, HI Spice collaborates with local farmers to create bold, flavorful sauces featuring lilikoi, guava, pineapple, and more, bringing heat and Hawai‘i-grown flavor to every bottle.

Island Harvest is a certified organic farm in North Kohala on Hawai‘i Island, growing macadamia nuts in rich volcanic soil without irrigation. Owners Nathan and Andrew T. take a holistic approach to farming, producing buttery, flavorful macadamias while caring for the ʻāina, trees, employees, and local community.

Kākou Collective is the studio of Native Hawaiian designer Kea Peters, who draws inspiration from Hawai‘i’s backyard and indigenous plants. Since 2017, Kea has created stationery, washi tape, and paper goods featuring her original artwork, aiming to spark creativity and deepen connection to Hawaiian culture and nature.

Kahuku Farms, run by the fourth generation of farmers, creates small-batch, handcrafted products using fresh, sustainable ingredients from their North Shore fields. They also operate a farm-to-table café in Kahuku, blending agriculture and community through quality food and local flavors.

Founded by former teacher April Hail, Keiki Kaukau creates quality toys, books, and games inspired by Hawai‘i’s mixed-plate culture. Their wooden play food sets celebrate local favorites while supporting the community by donating five meals to Hawai‘i Foodbank for every set sold.

Founded by Tom Walker, ‘Ohana Nui crafts premium macadamia nut cookies infused with local flavors like li hing mui, Kona coffee, and pineapple. Their chewy and crunchy treats capture the taste of paradise while giving back to Hawai‘i through donations to community organizations.

Founded by Nick and Miki Vericella in 2016, Pawniolo Pets crafts nutritious raw pet food and preservative-free treats using 100% locally raised, grass-fed cattle from their family ranch. Inspired by their mini bull terrier Freya, the company embraces zero-waste and whole-animal butchery practices.

Founded in 2019 by Peter A. Hessler, Pono Potions creates all-natural flavored syrups for coffee and cocktails using locally sourced Hawaiian ingredients like macadamia nut and hibiscus. The company supports the community through recycling, farm partnerships, and donations to the Hawaii Food Bank.

Founded by Sandra Gibson, Sea Salts of Hawai‘i harvests 100% pure Hawaiian salt from its Keahole Point farm. The company crafts flavored salts, mineral spa baths, and magnesium drops, while donating 1% of proceeds to the Papahānaumokuākea Marine Debris Project, preserving Hawai‘i’s ocean and aloha spirit.

Utara Organics was founded in 2009 by Amy Arnett-Smith on Kaua‘i’s North Shore. Needing natural skincare due to skin sensitivity, she created mangosteen-based products inspired by its traditional healing uses. Today, the company crafts all-natural creams and serums using mangosteen and farm-grown ingredients.

Founded by spiritual guide Keoki Tavares, Aloha Elixir crafts apothecary products on O‘ahu using local, all-natural ingredients. Their soy candles, sprays, and smudges blend botanicals, essential oils, and sound-charged gemstones to support intention setting, self-growth, and positive energy through affirmations and sacred geometry.

Aloha Modern, founded by Mālia Ka‘aihue and Reyn Mukawa, creates lifestyle products inspired by Hawai‘i’s stars, ocean, and landscapes. Rooted in Native Hawaiian culture, each item from towels to shirts, shares a mo‘olelo (story) that reflects authentic island history and deep cultural meaning.

Founded by Chelsa Davis in Honoka‘a, Hawai‘i, Ao Organics offers all-natural, reef-safe sunscreens and skincare made with ethically and locally sourced ingredients. Motivated by concerns over toxic chemicals, Chelsa developed clean, cruelty-free products that protect skin and the environment, all sustainably packaged for conscious consumers.

Grammy-nominated artist Kimié Miner and Scotty Wilks founded Haku Collective, evolving from a full-service music production group to a Hawaiian boutique offering apparel, accessories, and home goods. The collective supports local artists through production, publishing, and mentorship programs like Haku MeleCraft, showcasing Hawai‘i’s creative community.

Founded in 2017 by Lana Gronwald, Jules + Gem Hawai‘i is a Honolulu-based candle and fragrance company inspired by the tropical scents of island life. Featuring notes like guava, lilikoi, and mango, each handcrafted product helps create a personal escape rooted in memories of Hawai‘i’s natural beauty.

Founded in Waimea by Terry and Lyn Lam, Kapa Nui Nails offers a clean and sustainable line of high-performance, water-based nail care products. Free from toxins and harsh chemicals, their eco-friendly formulas are safe for everyone, including children and cancer patients, supporting both personal health and environmental well-being.

Nāpili FLO Farm, founded by Monica Bogar in 2011, is a Maui-based, family-run farm crafting vegan, organic, and gluten-free kimchi and fermented products using fresh, locally sourced ingredients. Award-winning for flavor and health benefits, the farm champions sustainability, supports fellow farmers, mentors future agripreneurs, and builds community through education and collaboration.

Ua Body is a legacy skincare company founded in Waimea by Alice Humbert and now owned by her daughter, Leala. Handcrafting vegan, all-natural products in small batches, Ua, meaning “rain” in Hawaiian, reflects nature’s healing power. Each item is sustainably packaged and supports local conservation through ongoing donations.

Founded by William Davis in 2015, Vitalitea Hawai‘i crafts kombucha and nitro cold brew using fresh, cold-pressed local fruits, roots, and herbs. Based on Maui, the company packages exclusively in recyclable cans, protecting flavor, reducing waste, and supporting a more sustainable future for Hawai‘i’s beaches and natural environment.

Founded by Emily Jaime, YIREH is an ethically made women’s resort wear brand based on O‘ahu. Known for its effortless silhouettes and one-of-a-kind prints, YIREH promotes conscious consumerism through sustainable production using waterless, non-toxic digital printing, and empowers a global community of women who care about humanity and the planet.

The O‘ahu-based brand Ambassadors with Aloha was founded by professional surfer Kekoa Cazimero. The company promotes Hawaiian culture locally and internationally, honoring heritage while inspiring the next generation through quality surfwear and streetwear that blends island-inspired fashion with functionality.

Body Mint makes chlorophyll-based supplements that naturally reduce odors from breath, perspiration, and more. Made in Hawai‘i with plant-based ingredients, they promote freshness, confidence, and wellness while reflecting the islands’ commitment to sustainable living.

Hula dancer Kehaulani Marzo-Nielsen created Kahulale‘a to share authentic Hawaiian stories through clothing. The brand transforms upcycled vintage hula costumes into pieces that celebrate friendship, ‘ohana, and love of the land, reflecting life across the Hawaiian Islands.

Maui Crisps, founded by Blaine and Beth Apo in a tiny gas station kitchen, crafts artisanal beef and fruit crisps inspired by traditional Hawaiian pipikaula. Known for their crispy texture and island flavors like Teriyaki and Hawaiian Chili, the family-owned brand offers a unique twist on classic beef snacks.

Mohala Eyewear was founded by Ashley Johnson to create inclusive sunglasses with diverse face shapes and fits in adjustable frames. Inspired by her experience as a mixed-race woman, her mission is to empower confidence and support education. Each pair sold funds a girl’s schooling through Room to Read.

Founded by celebrity chef Sheldon Simeon, this Hawai‘i-made chili pepper water adds bold, local flavor to any dish. Born in Hilo and known for his restaurants Tin Roof Maui and Lineage, Chef Sheldon created this product to share his island roots and award-winning flavor with every bottle.

Swiss Inn Dressing is a locally made, creamy, tangy salad dressing inspired by a family recipe from Switzerland. Founded by brothers Taisei and Kenji Lee, the award-winning dressing carries on their family’s legacy, first made famous at the beloved Swiss Inn Restaurant in Honolulu.

NOHO Home was founded in 2018 by textile designer Jalene Kanani Bell to offer sophisticated, island-inspired home decor. The brand uses organic textures and meaningful design to create a modern lifestyle experience rooted in Hawaiian heritage, offering a deep sense of place through culturally connected design.

Founded by Kawika Sebag, Wai Meli produces 100% raw Hawaiian honey at Big Island Moonbow Farms to support bee health and sustainable agriculture. Using organic methods and island-specific nectar sources, each seasonal harvest creates unique honey varieties that reflect the richness of Hawai‘i’s natural environment.

Founded in 2013 by Sara Smith on Maui, Wrappily creates Hawai‘i-inspired, sustainable gift wrapping materials featuring playful patterns. Printed locally with soy-based inks on recyclable newsprint, Wrappily offers an eco-friendly alternative designed to reduce holiday wrapping waste and promote mindful gifting.

Inspired by the warmth and roots of a Hawai‘i childhood, Coco Moon creates buttery-soft baby essentials. Founded by Amber Thibaut in 2015, the brand blends the art of aloha, and gives back to the community by donating 1% of sales to local organizations.

FUSED Hawaii, founded by Roxelle Cho, creates swimwear designed to fit and flatter real bodies, inspired by her own pregnancy journey. Starting with a secondhand sewing machine, Roxelle grew the brand into a seven-figure business. She also works in talent management and has a background in academia.

HAYN is a Honolulu-based footwear brand focused on environmental responsibility. Founded by professional surfer and photographer Zak Noyle, the company brings his ocean-inspired photography to life in each pair of slippers.

Founded by the Cho ‘ohana on Hawai‘i Island, Kaimana Jerky crafts high-quality tuna and salmon jerky. Made in Kailua-Kona, their snacks are carefully dried and seasoned with all-natural ingredients, free of MSG, nitrates, and preservatives offering a clean, protein-rich option that fuels both body and mind.

Founded by Auntie Diane Kaneali‘i and now run by niece Dawn Kleinfelder and husband Matt, Liko Lehua is a Hilo-based gourmet butter company inspired by local fruits and lehua blossoms. Each jar blends nostalgic flavors with community spirit, creating secure livelihoods and treating every guest and team member as ‘ohana.

Founded by artist and photographer Kristen Reyno, Lola Pilar Hawai‘i creates fine art and Italian silk scarves using photography of Hawai‘i-grown flowers arranged in patterns inspired by vintage Hawaiian quilts. Each design reflects Kristen’s love for local plants and her dream to share beauty through joyful, island-rooted art.

Founded by Melia Foster in 2015, Meli Wraps offers reusable, planet-friendly beeswax wraps made with organic cotton and local Hawaiian beeswax. Inspired by Kaua‘i’s beaches, the brand helps reduce plastic waste, each wrap replaces hundreds of single-use plastics, lasting up to 150 washes.

NOHO Home was founded in 2018 by textile designer Jalene Kanani Bell to offer sophisticated, island-inspired home decor. The brand uses organic textures and meaningful design to create a modern lifestyle experience rooted in Hawaiian heritage, offering a deep sense of place through culturally connected design.

Short N Sweet Bakery & Cafe, founded by Maria and Dien Short in 2004, is a beloved Hilo staple known for artisan breads, pastries, and signature cakes. Rooted in quality, community, and aloha, Maria leads with creativity and heart, making every visit a celebration of Hawai‘i’s sweetest moments.

Founded in Waimea on the Big Island, Paul Sullivan creates “everywhere-able” apparel inspired by the aloha spirit and paniolo lifestyle through Western Aloha. Their versatile styles, made from a unique fabric called Cowboy Cloth, move seamlessly from beach to bar and beyond.

Founded by Brandon von Damitz and Kelleigh Stewart in 2010, Big Island Coffee Roasters is an award-winning farm, mill, and roastery. They source premium Hawaiian coffee from multiple regions and offer standout products like Espresso Bites and the Taste of Hawai‘i club, with a focus on authentic, naturally flavored island coffee.

Bradley & Lily is a Hawai‘i lifestyle brand specializing in thoughtfully designed stationery. Founded in 2005, their paper goods are printed in Honolulu on domestically milled or recycled paper to inspire creativity and connection. Their boutique, South Shore Paperie, has earned recognition from Honolulu Magazine for its quality and design.

Founded in 2015 by Alice Kim and Veera Sananikone, Hanalei creates gentle skincare products inspired by Hawai‘i’s tropical landscape and native botanicals. Known for using ingredients like kukui nut oil, raw cane sugar, and papaya, their products are crafted for everyday use and are suitable for all skin types.

Founded in 2013 by Native Hawaiian designer Tanya Uyehara, Laha‘ole Designs creates jewelry that celebrates Hawai‘i’s native flowers, culture, and generational stories. Inspired during maternity leave, Tanya began soldering metal and soon launched her brand to craft meaningful heirloom pieces that honor the beauty and heritage of the Islands.

Lei Palm, founded by Frank Luhan and Cindy Eastman, offers a tropically inspired collection of clothing, accessories, and gifts curated in Hawai‘i. Collaborating with local artists, the brand blends island style with unique, artful designs, creating pieces that capture the beauty, culture, and laid-back elegance of the Hawaiian lifestyle.

Mamalani creates all-natural body care inspired by Hawaiian traditions, using locally sourced ingredients like coconut oil, noni, and Hawaiian sandalwood. Founded by a Native Hawaiian mother, the brand blends cultural heritage with wellness, offering deodorants, body powders, and skincare that honor the land while supporting a healthy, island-rooted lifestyle.

Founded by Steve Sakala, Mana Artisan Botanics is a Hawai‘i-based wellness company crafting premium CBD products with organic, locally sourced ingredients. Dedicated to sustainability, transparency, and holistic health, their tinctures, honey, and body care items reflect the purity and natural beauty of the Hawaiian Islands while supporting local farmers.

Manele Spice Co. was founded by celebrity chef Adam Tabura to offer Hawai‘i-inspired salt and spice blends that bring island flavors to everyday cooking. By combining Hawaiian ocean rock salt with all-natural ingredients, the Lāna‘i-born brand infuses each blend with the culinary roots of the Islands.

Founded in 2014 by Jake Muise and Kimo Tuyay, Maui Nui Venison offers USDA wild-harvested meat from Hawai‘i. Using humane Axis deer management, they produce premium jerkies and fresh cuts while supporting sustainable food systems and controlling invasive species across the islands.

Nick Kuchar Art and Design Company was founded in 2010 by O‘ahu-based artist Nick Kuchar. The company creates vintage-inspired surf and travel art inspired by favorite Hawaiian locations. Drawing from his early surfing days and island adventures, Nick designs prints, accessories, and home products that capture these memories.

PōMahina Designs is a Moloka‘i-based contemporary wearable art and fashion company rooted in Hawaiian culture and tradition. Founded by Kanoelani Davis, the brand preserves indigenous art forms through pieces that honor Hawaiian heritage. Each design reflects ancestral stories and offers custom options for a personalized experience.

Founded by the Hori family, The Hawaiian Pie Co. is a family-owned bakery in Honolulu known for its buttery fruit pies and signature flavors. The shop carries on recipes from Holy’s Bakery, blending local ingredients with generational family traditions to serve up delicious, small-batch pies.

Hawaiian Rainbow Bees produces pure, raw honey harvested on O‘ahu’s North Shore, capturing the island’s diverse floral seasons in each jar. From macadamia nut to lehua blossom, their honeys reflect Hawai‘i’s unique landscapes, and support local agriculture while delivering vibrant, natural sweetness straight from the hive.

The Hawaiian Vanilla Co. was established in 1998 by the Reddekopp ʻohana on the Hāmākua Coast of Hawai‘i Island, and was named the first commercial vanilla farm in the U.S. They grow and process their own vanilla, crafting small-batch products like extracts, dressings, and spice blends on their family farm.

Kō Hana Rum crafts premium, small-batch agricole rum from fresh-pressed Hawaiian sugarcane, grown and milled on O‘ahu. Each bottle showcases heirloom cane varietals, honoring Hawai‘i’s rich sugar history. Sustainably produced and beautifully bottled, Kō Hana celebrates the islands’ agricultural heritage with spirits that are authentic, complex, and distinctly Hawaiian.

Kunoa Cattle Co. is a Hawai‘i-based ranch and meat processor dedicated to sustainable, pasture-raised beef. With operations on O‘ahu and Kaua‘i, Kunoa focuses on humane animal care, local sourcing, and environmentally responsible practices, delivering fresh, premium beef that supports island agriculture and reduces reliance on imported meat.

Mamalani creates all-natural body care inspired by Hawaiian traditions, using locally sourced ingredients like coconut oil, noni, and Hawaiian sandalwood. Founded by Mele Kalama-Kingma, the brand blends cultural heritage with wellness, offering deodorants, body powders, and skincare that honor the land while supporting a healthy, island-rooted lifestyle.

Founded by Dylan Butterbaugh in 2010 and based in Kailua, O‘ahu, Mānoa Chocolate crafts premium bean-to-bar chocolate using ethically sourced, single-origin cacao from Hawai‘i and beyond. With a dedication to sustainability and exceptional quality, they continue to raise the bar for Hawai‘i’s craft chocolate industry and delight chocolate lovers worldwide.

Founded by Aletha Thomas in 2010, Monkeypod Jam is a Kaua‘i-based maker of small-batch, seasonal preserves using local ingredients. Partnering with over 25 Kaua‘i farmers, they produce 50+ varieties—jams, jellies, marmalades, curds, butters, and sauces—celebrating Hawai‘i’s seasonal flavors while preserving local traditions and strengthening their island community.

Founded in 1995 by husband-and-wife team Byron and Satomi Goo, Tea Chest Hawai‘i blends Hawaiian, Chinese, and Japanese heritage with deep tea industry expertise. They craft unique teas that reflect these cultures’ flavors and work closely with local growers, supporting Hawai‘i’s expanding tea industry while sharing the islands’ tea traditions with the world.

Founded by Brynn Foster on O‘ahu, Voyaging Foods combines Hawaiian ancestral traditions with modern nutrition by creating gluten- and grain-free powders from native Polynesian canoe plants. Using locally grown ingredients like kalo (taro), ‘uala (sweet potato), and ‘ulu (breadfruit), the company is dedicated to offering healthier snack options for the community and beyond.